Chole Masala is one of the most loved North Indian curries—rich, spicy, tangy, and perfect with puri, bhatura, or rice. Yah recipe ghar me bilkul market-style taste degi.
Ingredients (For 3–4 Servings)
For Boiling Chana
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1 cup Kabuli Chana (Chickpeas)
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3–4 cups water
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1 tsp salt
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1 tea bag (optional – color ke liye)
For Gravy
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2 medium onions (finely chopped)
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2 medium tomatoes (puree)
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1 tbsp ginger-garlic paste
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2 green chilies (slit)
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1 bay leaf
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1 tsp cumin seeds
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2 tbsp oil or ghee
Spices
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1 tsp turmeric
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1.5 tsp red chilli powder
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1 tsp coriander powder
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1 tsp roasted cumin powder
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1.5 tsp Chole Masala / Garam Masala
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½ tsp amchur powder
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Salt to taste
For Garnish
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Coriander leaves
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Lemon slice
Also Read 👉 Easy Bhindi Masala Recipe – Indian Okra Stir Fry
How to Make Chole Masala
Step 1: Boil the Chana
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Chana ko overnight soak karen (6–8 hours).
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Pressure cooker me chana + salt + tea bag + water add karein.
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5–6 whistles tak boil karein until soft.
Step 2: Prepare the Gravy
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Kadhai me oil garam karein.
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Cumin + bay leaf add karen.
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Onion add karke golden brown hone tak bhunein.
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Ginger-garlic paste add karen aur 1 minute bhunein.
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Tomato puree + namak + masale (turmeric, chilli, coriander) add karen.
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Oil separate hone tak bhunein.
Step 3: Mix Chana with Gravy
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Boiled chana + thoda chana water add karein.
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10–12 minutes medium flame par cook karein.
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Garam masala + amchur powder dal kar mix karein.
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5 minutes simmer karein for restaurant-style thickness.
Also Read 👉 Veg Hakka Noodles Recipe | Easy Indo-Chinese Stir-Fry Noodles
Step 4: Serve
Fresh coriander se garnish karein and serve with bhatura, puri, naan, ya jeera rice.
Pro Tips
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Tea bag gives a rich restaurant-style colour (taste change nahi hota).
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Thoda sa chana ko mash karke gravy thick banayi ja sakti hai.
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Aap ready-made Chole Masala bhi use kar sakte ho for authentic flavour.
Recommended Kitchen Tools & Ingredients
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✔️ Non-Stick Kadai
✔️ Chole Masala Powder
✔️ Kabuli Chana (Premium Quality)
✔️ Stainless Steel Pressure Cooker
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Disclaimer
Some of the links above may be affiliate links. If you purchase through these links, I may earn a small commission at no extra cost to you. This helps support my content—thank you!
Some images in this blog post are AI-generated and used only for illustrative purposes. The final dish may look slightly different in real life.







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